Items where Funder is European Food Safety Authority EFSA.

Mulet-Cabero, A-I, Mackie, AR orcid.org/0000-0002-5681-0593, Brodkorb, A et al. (1 more author) (2020) Dairy structures and physiological responses: a matter of gastric digestion. Critical Reviews in Food Science and Nutrition, 60 (22). pp. 3737-3752. ISSN 1040-8398

Wells, L, Hardie, L, Williams, C et al. (10 more authors) (2016) Determination of Deoxynivalenol in the Urine of Pregnant Women in the UK. Toxins, 8 (11). 306. ISSN 2072-6651

Brodkorb, A, Egger, L, Alminger, M et al. (32 more authors) (2019) INFOGEST static in vitro simulation of gastrointestinal food digestion. Nature Protocols, 14 (4). pp. 991-1014. ISSN 1754-2189

Turner, PJ, Andoh-Kesson, E, Baker, S et al. (32 more authors) (2021) Identifying key priorities for research to protect the consumer with food hypersensitivity: A UK Food Standards Agency Priority Setting Exercise. Clinical and Experimental Allergy, 51 (10). pp. 1322-1330. ISSN 0954-7894

Le Feunteun, S, Mackie, AR orcid.org/0000-0002-5681-0593 and Dupont, D (2020) In silico trials of food digestion and absorption: how far are we? Current Opinion in Food Science, 31. pp. 121-125. ISSN 2214-7993

Mackie, A, Dupont, D, Torcello Gomez, M orcid.org/0000-0003-3276-1296 et al. (2 more authors) (2019) Report on EFSA project OC/EFSA/GMO/2017/01 “In vitro protein digestibility” (Allergestion). Report. European Food Safety Authority ISSN 2397-8325

Mackie, A orcid.org/0000-0002-5681-0593, Mulet-Cabero, A-I and Torcello-Gómez, A (2020) Simulating human digestion: developing our knowledge to create healthier and more sustainable foods. Food & Function. ISSN 2042-6496

Torcello-Gomez, A, Dupont, D, Jardin, J et al. (5 more authors) (2020) The pattern of peptides released from dairy and egg proteins is highly dependent on the simulated digestion scenario. Food & Function. ISSN 2042-6496