Albar, SA, Alwan, NA, Evans, CEL et al. (2 more authors) (2016) Agreement between an online dietary assessment tool (myfood24) and interviewer-administered 24-h dietary recall in British adolescents aged 11-18 years. British Journal of Nutrition, 115 (9). pp. 1678-1686. ISSN 0007-1145
Abstract
myfood24 is an online 24hour dietary assessment tool developed for use among British adolescents and adults. Limited information is available regarding the validity of using new technology in assessing nutritional intake among adolescents. Thus, a relative validation of myfood24 against a face-to-face interviewer-administered 24hour multiple-pass recall (MPR) was conducted among 75 British adolescents aged 11-18 years old. Participants were asked to complete myfood24 and an interviewer-administered MPR on the same day for two non-consecutive days at school. Total energy intake (EI) and nutrients recorded by the two methods were compared using intraclass correlation coefficients (ICC), Bland-Altman plots (using between and within-individual information) and weighted Kappa to assess the agreement. Energy, macronutrients and other reported nutrients from myfood24 demonstrated strong agreement with the interview MPR data and ICC ranged from 0.46 for sodium to 0.88 for EI. There was no significant bias between the two methods for EI, macronutrients and most reported nutrients. The mean difference between myfood24 and the interviewer-administered MPR for EI was -55 kcal (-230kJ) (95% CI: -117, 7 kcal, (-490 to 30 kJ); P=0.4) with limits of agreement ranging between 39% (-797kcal (3336kJ)) lower and 34% (687 kcal (2874kJ)) higher than the interviewer-administered MPR. There was good agreement in terms of classifying adolescents into tertiles of EI (κ=0.64). The agreement between day1 and day2 was as good for myfood24 as for the interviewer-administered MPR reflecting the reliability of myfood24. myfood24 has the potential to collect dietary data of comparable quality to that of an interviewer-administered MPR.
Metadata
Item Type: | Article |
---|---|
Authors/Creators: |
|
Copyright, Publisher and Additional Information: | © The Authors 2016. This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited. |
Keywords: | myfood24; online dietary assessment tool; validation; interviewer-administer 24-h recall; adolescents |
Dates: |
|
Institution: | The University of Leeds |
Academic Units: | The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) The University of Leeds > Faculty of Medicine and Health (Leeds) > School of Medicine (Leeds) > Leeds Institute of Genetics, Health and Therapeutics (LIGHT) > Division of Epidemiology & Biostatistics (Leeds) |
Funding Information: | Funder Grant number MRC G1100235/1 |
Depositing User: | Symplectic Publications |
Date Deposited: | 26 Jan 2016 12:41 |
Last Modified: | 15 Apr 2016 13:45 |
Published Version: | http://dx.doi.org/10.1017/S0007114516000593 |
Status: | Published |
Publisher: | Cambridge University Press |
Identification Number: | 10.1017/S0007114516000593 |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:94160 |