Ransley, JK, Taylor, EF, Radwan, Y et al. (3 more authors) (2010) Does nutrition education in primary schools make a difference to children's fruit and vegetable consumption? Public Health Nutrition, 13 (11). 1898 - 1904 . ISSN 1368-9800
Abstract
To explore whether initiatives to promote fruit and vegetables in primary schools are associated with changes in children's diet.
Metadata
Item Type: | Article |
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Authors/Creators: |
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Copyright, Publisher and Additional Information: | © 2010, Nutrition Society. This is an author produced version of a paper published in Public Health Nutrition. Uploaded in accordance with the publisher's self-archiving policy. |
Keywords: | Child, child nutrition sciences, cross-sectional studies, female, food habits, food preferences, fruit, health education, health knowledge, attitudes, practice, health promotion, humans, male, nutritive value, schools, students, vegetables |
Dates: |
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Institution: | The University of Leeds |
Academic Units: | The University of Leeds > Faculty of Medicine and Health (Leeds) > Institute of Molecular Medicine (LIMM) (Leeds) > Section of Epidemiology and Biostatistics (Leeds) |
Depositing User: | Symplectic Publications |
Date Deposited: | 06 Jun 2013 11:17 |
Last Modified: | 23 Jun 2023 21:33 |
Published Version: | http://dx.doi.org/10.1017/S1368980010000595 |
Status: | Published |
Publisher: | Nutrition Society |
Identification Number: | 10.1017/S1368980010000595 |
Related URLs: | |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:75601 |