Pakseresht, M, Forman, D, Malekzadeh, R et al. (5 more authors) (2011) Dietary habits and gastric cancer risk in north-west Iran. Cancer Causes Control, 22 (5). 725 - 736 .
Abstract
North-west Iran is a high-risk area for gastric cancer (GC). Dietary practices may increase risk of GC. For the first time, the diet-GC association in this area was assessed using a validated food frequency questionnaire.
Metadata
| Item Type: | Article |
|---|---|
| Authors/Creators: |
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| Keywords: | Aged, Case-Control Studies, Diet, Female, Food Habits, Helicobacter Infections, Helicobacter pylori, Humans, Iran, Male, Middle Aged, Questionnaires, Risk Factors, Stomach, Stomach Neoplasms |
| Dates: |
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| Institution: | The University of Leeds |
| Academic Units: | The University of Leeds > Faculty of Medicine and Health (Leeds) > Institute of Molecular Medicine (LIMM) (Leeds) > Section of Epidemiology and Biostatistics (Leeds) |
| Depositing User: | Symplectic Publications |
| Date Deposited: | 17 Jun 2013 09:03 |
| Last Modified: | 08 Nov 2016 18:28 |
| Published Version: | http://dx.doi.org/10.1007/s10552-011-9744-5 |
| Identification Number: | 10.1007/s10552-011-9744-5 |
| Related URLs: | |
| Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:75590 |
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