Beatty, T.K.M. (2007) Recovering the shadow value of nutrients. American Journal of Agricultural Economics, 89 (1). pp. 52-62. ISSN 0002-9092
Abstract
This article investigates the shadow values of twenty-eight different nutrients. It links the unit price of foods to the shadow values of nutrients by building on a utility theoretic model first proposed by Gorman. Maximum entropy principles are then used to reason consistently about the values of the parameters of interest. The resulting estimates are discussed and analyzed.
Metadata
| Item Type: | Article |
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| Authors/Creators: |
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| Dates: |
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| Institution: | The University of York |
| Academic Units: | The University of York > Faculty of Social Sciences (York) > Economics and Related Studies (York) |
| Depositing User: | York RAE Import |
| Date Deposited: | 24 Jul 2009 08:34 |
| Last Modified: | 24 Jul 2009 08:34 |
| Published Version: | http://dx.doi.org/10.1111/j.1467-8276.2007.00962.x |
| Status: | Published |
| Publisher: | Blackwell Publishing Ltd |
| Identification Number: | 10.1111/j.1467-8276.2007.00962.x |
| Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:5553 |
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