Mapping food and drink products to environmental sustainability metrics using retail transaction data: a new method and dynamic lookup tool

Dineva, M., Wilkins, E. orcid.org/0000-0001-8596-6215, Green, M.A. et al. (3 more authors) (Accepted: 2026) Mapping food and drink products to environmental sustainability metrics using retail transaction data: a new method and dynamic lookup tool. Scientific Reports. ISSN: 2045-2322 (In Press)

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Item Type: Article
Authors/Creators:
Dates:
  • Accepted: 10 October 2026
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Nutrition and Public Health (Leeds)
Date Deposited: 26 Oct 2026 12:09
Last Modified: 26 Oct 2026 12:09
Status: In Press
Publisher: Nature Portfolio
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Open Archives Initiative ID (OAI ID):

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