Staudacher, H.M., Scholz, M., Lomer, M.C. E. et al. (6 more authors) (2021) Gut microbiota associations with diet in irritable bowel syndrome and the effect of low FODMAP diet and probiotics. Clinical Nutrition, 40 (4). pp. 1861-1870. ISSN: 0261-5614
Metadata
| Item Type: | Article |
|---|---|
| Authors/Creators: |
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| Keywords: | Irritable bowel syndrome; Microbiota; Diet; Dietary pattern; Probiotic |
| Dates: |
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| Institution: | The University of Leeds |
| Academic Units: | The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) |
| Date Deposited: | 10 Jun 2026 12:22 |
| Last Modified: | 10 Jun 2026 14:15 |
| Published Version: | https://www.sciencedirect.com/science/article/pii/... |
| Status: | Published |
| Publisher: | Elsevier |
| Identification Number: | 10.1016/j.clnu.2020.10.013 |
| Related URLs: | |
| Sustainable Development Goals: | |
| Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:241566 |
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