Leverage points to improve resilience in supply chains: Civil food resilience and food sovereignty

Hirth, S., Morgan, E., Crastes dit Sourd, R. orcid.org/0000-0003-4506-2910 et al. (3 more authors) (2025) Leverage points to improve resilience in supply chains: Civil food resilience and food sovereignty. Journal of Rural Studies, 119. 103720. ISSN: 0743-0167

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Item Type: Article
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Copyright, Publisher and Additional Information:

© 2025 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).

Keywords: Supply chain resilience; Food systems transformation; COVID-19; Climate change; Economic crises; Biodiversity decline
Dates:
  • Accepted: 28 May 2025
  • Published (online): 24 July 2025
  • Published: October 2025
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Business (Leeds) > Management Division (LUBS) (Leeds)
The University of Leeds > Faculty of Business (Leeds) > Analytics, Technology & Ops Department
Depositing User: Symplectic Publications
Date Deposited: 04 Jul 2025 12:05
Last Modified: 20 Aug 2025 14:08
Published Version: https://www.sciencedirect.com/science/article/pii/...
Status: Published
Publisher: Elsevier
Identification Number: 10.1016/j.jrurstud.2025.103720
Sustainable Development Goals:
  • Sustainable Development Goals: Goal 2: Zero Hunger
  • Sustainable Development Goals: Goal 11: Sustainable Cities and Communities
  • Sustainable Development Goals: Goal 12: Responsible Consumption and Production
  • Sustainable Development Goals: Goal 13: Climate Action
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