The impact of the cost of living crisis and food insecurity on food purchasing behaviours and food preparation practices in people living with obesity

Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A., Douglas, F. et al. (6 more authors) (2024) The impact of the cost of living crisis and food insecurity on food purchasing behaviours and food preparation practices in people living with obesity. Appetite, 196. 107255. ISSN 0195-6663

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Item Type: Article
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© 2024 The Authors. This is an open access article under the terms of the Creative Commons Attribution License (CC-BY 4.0), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited.

Keywords: Food insecurity; Obesity; Cost of living; Food purchasing; Food preparation; Diet
Dates:
  • Published: 1 May 2024
  • Published (online): 19 February 2024
  • Accepted: 6 February 2024
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Geography (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 14 Feb 2025 14:32
Last Modified: 14 Feb 2025 14:32
Status: Published
Publisher: Elsevier
Identification Number: 10.1016/j.appet.2024.107255
Related URLs:
Sustainable Development Goals:
  • Sustainable Development Goals: Goal 2: Zero Hunger
  • Sustainable Development Goals: Goal 10: Reduced Inequalities
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