The Potential of Moringa oleifera as a Sustainable Broiler Feed Additive: Investigating Awareness, Perceptions and Use by Broiler Farmers and Moringa Farmers in South Africa

Lungu, N.S., Maina, J.G., Dallimer, M. orcid.org/0000-0001-8120-3309 et al. (1 more author) (2024) The Potential of Moringa oleifera as a Sustainable Broiler Feed Additive: Investigating Awareness, Perceptions and Use by Broiler Farmers and Moringa Farmers in South Africa. Sustainability, 16 (5). 2208. ISSN 2071-1050

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Item Type: Article
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© 2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).

Keywords: 30 Agricultural, Veterinary and Food Sciences; 3003 Animal Production; 1 No Poverty
Dates:
  • Published: 1 March 2024
  • Published (online): 6 March 2024
  • Accepted: 4 March 2024
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Earth and Environment (Leeds) > Sustainability Research Institute (SRI) (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 07 Feb 2025 14:36
Last Modified: 07 Feb 2025 14:36
Published Version: https://doi.org/10.3390/su16052208
Status: Published
Publisher: MDPI
Identification Number: 10.3390/su16052208
Sustainable Development Goals:
  • Sustainable Development Goals: Goal 1: No Poverty
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