Food, dignity and the European Court of Human Rights

James, C. (2024) Food, dignity and the European Court of Human Rights. Legal Studies, 44 (3). 519 -536. ISSN 0261-3875

Abstract

Metadata

Item Type: Article
Authors/Creators:
  • James, C.
Copyright, Publisher and Additional Information:

© The Author(s), 2023. Published by Cambridge University Press on behalf of The Society of Legal Scholars. This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.

Keywords: human rights; right to food; Article 3 European Convention on Human Rights; degrading treatment; poverty
Dates:
  • Published: September 2024
  • Published (online): 18 October 2023
  • Accepted: 25 August 2023
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Education, Social Sciences and Law (Leeds) > School of Law (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 22 Oct 2024 09:26
Last Modified: 10 Dec 2024 09:48
Status: Published
Publisher: Cambridge University Press
Identification Number: 10.1017/lst.2023.34
Open Archives Initiative ID (OAI ID):

Export

Statistics