Kundra, A., Moore, S. orcid.org/0000-0002-0249-8645, Batool, H. et al. (5 more authors) (2024) The role of the Dietitian in supporting those at risk of or experiencing food insecurity: A scoping review of available evidence. In: Proceedings of The Nutrition Society. Summer Conference 2023, ‘Nutrition at Key Stages of the Life Cycle’, 03-06 Jul 2023, Liverpool, UK. Cambridge University Press (CUP) , E322.
Metadata
Item Type: | Proceedings Paper |
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Authors/Creators: |
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Keywords: | ] |
Dates: |
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Institution: | The University of Leeds |
Academic Units: | The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Chemistry and Biochemistry (Leeds) |
Depositing User: | Symplectic Publications |
Date Deposited: | 10 Sep 2024 15:10 |
Last Modified: | 10 Sep 2024 15:10 |
Status: | Published |
Publisher: | Cambridge University Press (CUP) |
Identification Number: | 10.1017/s0029665123004214 |
Sustainable Development Goals: | |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:216970 |
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