Industrial Application and Health Prospective of Fig (Ficus carica) By-Products

Rasool, I.F.U., Aziz, A., Khalid, W. et al. (5 more authors) (2023) Industrial Application and Health Prospective of Fig (Ficus carica) By-Products. Molecules, 28 (3). 960. ISSN 1420-3049

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Item Type: Article
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© 2023 by the authors. This is an open access article under the terms of the Creative Commons Attribution License (CC-BY 4.0), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited.

Keywords: fig; bioactive compounds; industrial application; health benefits
Dates:
  • Published: 1 February 2023
  • Published (online): 18 January 2023
  • Accepted: 13 January 2023
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 25 Jul 2024 11:03
Last Modified: 25 Jul 2024 11:03
Status: Published
Publisher: MDPI
Identification Number: 10.3390/molecules28030960
Related URLs:
Sustainable Development Goals:
  • Sustainable Development Goals: Goal 3: Good Health and Well-Being
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