Tallontire, A. orcid.org/0000-0002-8339-8442 (2024) Voluntary ethical trading and social responsibility standards and certification for agriculture: an overview. In: Manning, L., (ed.) Improving standards and certification in agri-food supply chains: Ensuring safety, sustainability and social responsibility. Burleigh Dodds ISBN 9781801464512
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Item Type: | Book Section |
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Copyright, Publisher and Additional Information: | This item is protected by copyright. This is an author produced version of a book chapter accepted for publication in “Improving standards and certification in farming: Ensuring safety, sustainability and social responsibility". Uploaded in accordance with the publisher's self-archiving policy. |
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Institution: | The University of Leeds |
Academic Units: | The University of Leeds > Faculty of Environment (Leeds) > School of Earth and Environment (Leeds) > Sustainability Research Institute (SRI) (Leeds) |
Depositing User: | Symplectic Publications |
Date Deposited: | 15 Feb 2024 12:20 |
Last Modified: | 04 Dec 2024 17:18 |
Published Version: | https://shop.bdspublishing.com/store/bds/detail/pr... |
Status: | Published |
Publisher: | Burleigh Dodds |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:209154 |