Assessing pre-pandemic carbon footprint of diet transitions in UK nations and regions

Ali, M. orcid.org/0000-0002-5509-9795, Koh, S.C.L., Liu, L. et al. (4 more authors) (2022) Assessing pre-pandemic carbon footprint of diet transitions in UK nations and regions. International Journal of Production Research, 61 (18). pp. 6115-6130. ISSN 0020-7543

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Item Type: Article
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© 2022 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis GroupThis is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use,distribution, and reproduction in any medium, provided the original work is properly cited..

Keywords: Carbon neutrality; food supply chain; life cycle analysis; United Kingdom; dietary shift; climate change
Dates:
  • Published: 2 August 2022
  • Published (online): 2 August 2022
  • Accepted: 10 July 2022
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Management School (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 04 Aug 2022 11:33
Last Modified: 11 Jul 2024 14:40
Status: Published
Publisher: Informa UK Limited
Refereed: Yes
Identification Number: 10.1080/00207543.2022.2104182
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