Working across boundaries in regional place-based food systems: triggering transformation in a time of crisis

Lever, J., Blake, M. orcid.org/0000-0002-8487-8202, Newton, D. et al. (1 more author) (2022) Working across boundaries in regional place-based food systems: triggering transformation in a time of crisis. Cities, 130. 103842. ISSN 0264-2751

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Item Type: Article
Authors/Creators:
Copyright, Publisher and Additional Information:

© 2022 The Author(s). Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

Keywords: crises; diverse economies; local government; place; regional food systems
Dates:
  • Published: November 2022
  • Published (online): 7 July 2022
  • Accepted: 18 June 2022
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Department of Geography (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 29 Jun 2022 15:05
Last Modified: 07 Jul 2022 11:09
Status: Published
Publisher: Elsevier
Refereed: Yes
Identification Number: 10.1016/j.cities.2022.103842
Open Archives Initiative ID (OAI ID):

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