Cultures of fermentation:Living with microbes an introduction to supplement 24

Hendy, Jessica orcid.org/0000-0002-3718-1058, Rest, Matthäus, Aldenderfer, Mark et al. (1 more author) (2021) Cultures of fermentation:Living with microbes an introduction to supplement 24. Current Anthropology. S197-S206. ISSN 1537-5382

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Item Type: Article
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Publisher Copyright: © 2021 The Wenner-Gren Foundation for Anthropological Research. All rights reserved.

Dates:
  • Published (online): 11 October 2021
  • Accepted: 17 February 2021
Institution: The University of York
Academic Units: The University of York > Faculty of Arts and Humanities (York) > Archaeology (York)
Depositing User: Pure (York)
Date Deposited: 12 Apr 2022 11:10
Last Modified: 23 Jan 2025 00:28
Published Version: https://doi.org/10.1086/715476
Status: Published online
Refereed: Yes
Identification Number: 10.1086/715476
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