The Effects of Aquaculture and Marine Conservation on Cultural Ecosystem Services:An Integrated Hedonic – Eudaemonic Approach

Spanou, Elisavet, Kenter, Jasper O. orcid.org/0000-0002-3612-086X and Graziano, Marcello (2020) The Effects of Aquaculture and Marine Conservation on Cultural Ecosystem Services:An Integrated Hedonic – Eudaemonic Approach. Ecological Economics. 106757. ISSN 0921-8009

Abstract

Metadata

Item Type: Article
Authors/Creators:
Copyright, Publisher and Additional Information:

© 2020 The Authors. Funding Information: Dr. Jasper Kenter was supported in this work by the UK Natural Environment Research Council (NERC) Marine Ecosystem Services Research Programme under grant reference NE/L003058/1. Dr. Tim O'Higgins advised and assisted in the GIS analysis and use of the digital elevation model for Argyll and Bute. Funding Information: Dr. Jasper Kenter was supported in this work by the UK Natural Environment Research Council (NERC) Marine Ecosystem Services Research Programme under grant reference NE/L003058/1 . Dr. Tim O'Higgins advised and assisted in the GIS analysis and use of the digital elevation model for Argyll and Bute. Publisher Copyright: © 2020 The Authors Copyright: Copyright 2020 Elsevier B.V., All rights reserved.

Keywords: Aquaculture,Cultural ecosystem services,Eudaemonic well-being,Hedonic pricing,Integrated valuation,Marine ecosystem services,Relational values
Dates:
  • Published: October 2020
  • Published (online): 24 June 2020
  • Accepted: 9 June 2020
Institution: The University of York
Academic Units: The University of York > Faculty of Sciences (York) > Environment and Geography (York)
Depositing User: Pure (York)
Date Deposited: 14 Jun 2021 11:20
Last Modified: 05 Dec 2024 00:24
Published Version: https://doi.org/10.1016/j.ecolecon.2020.106757
Status: Published
Refereed: Yes
Identification Number: 10.1016/j.ecolecon.2020.106757
Related URLs:
Open Archives Initiative ID (OAI ID):

Download

Filename: 1_s2.0_S0921800918315829_main.pdf

Description: 1-s2.0-S0921800918315829-main

Licence: CC-BY 2.5

Export

Statistics