Nutrition under natural resource constraints

Shankar, B. orcid.org/0000-0001-8102-321X (2020) Nutrition under natural resource constraints. Nature Food. p. 594. ISSN 2662-1355

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Item Type: Article
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© 2020 Springer Nature. This is an author-produced version of a paper subsequently published in Nature Food. Uploaded in accordance with the publisher's self-archiving policy.
Dates:
  • Published: 14 October 2020
  • Published (online): 14 October 2020
  • Accepted: 6 September 2020
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 15 Oct 2020 06:44
Last Modified: 14 Apr 2021 00:38
Status: Published
Publisher: Nature Research
Refereed: Yes
Identification Number: 10.1038/s43016-020-00170-z
Open Archives Initiative ID (OAI ID):

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