Towards a sensorimotor approach to flavour and smell

Millar, Becky (2020) Towards a sensorimotor approach to flavour and smell. Mind and Language. ISSN: 0268-1064

Metadata

Item Type: Article
Authors/Creators:
  • Millar, Becky (rm1820@york.ac.uk)
Copyright, Publisher and Additional Information:

© 2020 The Author.
Dates:
  • Accepted: 28 September 2019
  • Published (online): 3 February 2020
Institution: The University of York
Academic Units: The University of York > Faculty of Arts and Humanities (York) > Philosophy (York)
Depositing User: Pure (York)
Date Deposited: 04 Sep 2020 08:30
Last Modified: 17 Sep 2025 02:07
Published Version: https://doi.org/10.1111/mila.12275
Status: Published online
Refereed: Yes
Identification Number: 10.1111/mila.12275
Open Archives Initiative ID (OAI ID):

Download

Published Version

Filename: mila.12275.pdf

Description: mila.12275

Licence: CC-BY 2.5

CLICK TO DOWNLOAD [thumbnail of mila.12275]

Export

Statistics


CORE (COnnecting REpositories)