Scott, C orcid.org/0000-0002-0187-969X
(2020)
The role of agricultural expansion, land cover and land-use change in contributing to climate change.
In: Deryng, D, (ed.)
Climate Change and Agriculture.
Burleigh Dodds Series In Agricultural Science, 78
.
Burleigh Dodds Science Publishing
ISBN 978-1786763204
Abstract
The chapter discusses the role of agricultural expansion, land cover and use change in contributing to climate change. It begins by reviewing the impacts of land-use change on climate, specifically focusing on carbon emission, surface energy fluxes – such as reflection of solar radiation and evapotranspiration and hydrological impacts – and the emission of reactive gases from vegetation. It also assesses how to estimate the impacts of land-use change on climate. It moves on to review the role of the land sector in climate change mitigation, highlighting how the reduction of deforestation, the increase of reforestation, restoration and afforestation and the growth of crops of bioenergy can help to adapt to climate change. Finally, the chapter reviews future land-use trajectories and how they can be used to assess future potential climate change as a result of different levels of greenhouse gas emissions. It concludes by providing future research trends and resources for further information.
Metadata
Item Type: | Book Section |
---|---|
Authors/Creators: | |
Editors: |
|
Copyright, Publisher and Additional Information: | © 2020 Burleigh Dodds Science Publishing. This is an author produced version of a book chapter published in Climate Change and Agriculture. Uploaded in accordance with the publisher's self-archiving policy. |
Dates: |
|
Institution: | The University of Leeds |
Academic Units: | The University of Leeds > Faculty of Environment (Leeds) > School of Earth and Environment (Leeds) > Inst for Climate & Atmos Science (ICAS) (Leeds) |
Funding Information: | Funder Grant number NERC (Natural Environment Research Council) NE/S015396/1 |
Depositing User: | Symplectic Publications |
Date Deposited: | 15 May 2020 13:19 |
Last Modified: | 15 May 2020 13:48 |
Published Version: | https://shop.bdspublishing.com/store/bds/detail/wo... |
Status: | Published |
Publisher: | Burleigh Dodds Science Publishing |
Series Name: | Burleigh Dodds Series In Agricultural Science |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:160776 |