P158 Consuming a small dose of whey protein before breakfast improves early postprandial glycaemia and suppresses appetite in Type 2 diabetes.

King, DG, Walker, M, Campbell, MD orcid.org/0000-0001-5883-5041 et al. (2 more authors) (2017) P158 Consuming a small dose of whey protein before breakfast improves early postprandial glycaemia and suppresses appetite in Type 2 diabetes. In: Diabetic Medicine. Diabetes UK Professional Conference 2017, 08-10 Mar 2017 Wiley, p. 82. ISSN: 0742-3071 EISSN: 1464-5491

Metadata

Item Type: Proceedings Paper
Authors/Creators:
Dates:
  • Published: 8 March 2017
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Nutrition and Public Health (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 17 Apr 2019 08:38
Last Modified: 17 Apr 2019 08:38
Status: Published
Publisher: Wiley
Identification Number: 10.1111/dme.46_13304
Open Archives Initiative ID (OAI ID):

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