An improved picture of the UK diet: Linking production, consumption and waste data to provide a better dietary picture

Reynolds, C. orcid.org/0000-0002-1073-7394, Hodgson, H. and Bajzelj, B. (2019) An improved picture of the UK diet: Linking production, consumption and waste data to provide a better dietary picture. Report. WRAP , Banbury.

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Item Type: Monograph
Authors/Creators:
Copyright, Publisher and Additional Information:

© 2019 WRAP.
Dates:
  • Published: 1 February 2019
  • Published (online): 1 February 2019
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Department of Geography (Sheffield)
Funding Information:
Funder
Grant number
NATURAL ENVIRONMENT RESEARCH COUNCIL
NE/R007160/1
Depositing User: Symplectic Sheffield
Date Deposited: 05 Apr 2019 15:18
Last Modified: 05 Apr 2019 15:33
Published Version: http://www.wrap.org.uk/content/improved-picture-uk...
Status: Published
Publisher: WRAP
Open Archives Initiative ID (OAI ID):

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