Spotlight: STFC food network+

Bridle, S., Denby, K., Flanagan, K. et al. (11 more authors) (2017) Spotlight: STFC food network+. Food Science and Technology (London), 31 (4). pp. 34-39. ISSN 1475-3324

Abstract

Metadata

Item Type: Article
Authors/Creators:
  • Bridle, S.
  • Denby, K.
  • Flanagan, K.
  • Grieve, B.
  • Halford, J.
  • Koh, L.
  • Reed, M.
  • Choudhary, S.
  • Oliver, S.
  • Pearson, S.
  • Rogers, S.
  • Reynolds, C. ORCID logo https://orcid.org/0000-0002-1073-7394
  • Serjeant, S.
  • Fletcher, A.
Copyright, Publisher and Additional Information:

© 2017 Institute of Food Science & Technology
Dates:
  • Published: 1 December 2017
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Department of Geography (Sheffield)
The University of Sheffield > Faculty of Social Sciences (Sheffield) > Management School (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 19 Jun 2018 13:30
Last Modified: 19 Jun 2018 13:30
Published Version: http://www.fstjournal.org/magazine-archive
Status: Published
Publisher: Institute of Food Science & Technology
Refereed: Yes
Open Archives Initiative ID (OAI ID):

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