Diabetes, blood sugar and red wine A personal study

Bland, John Martin orcid.org/0000-0002-9525-5334 (2018) Diabetes, blood sugar and red wine A personal study. Significance. ISSN 1740-9713

Abstract

Metadata

Item Type: Article
Authors/Creators:
Copyright, Publisher and Additional Information:

© 2018 The Royal Statistical Society. This is an author-produced version of the published paper. Uploaded in accordance with the publisher’s self-archiving policy. Further copying may not be permitted; contact the publisher for details
Dates:
  • Published: 6 February 2018
  • Accepted: 8 November 2017
Institution: The University of York
Academic Units: The University of York > Faculty of Sciences (York) > Health Sciences (York)
Depositing User: Pure (York)
Date Deposited: 29 Mar 2018 08:40
Last Modified: 16 Oct 2024 14:36
Published Version: https://doi.org/10.1111/j.1740-9713.2018.01109.x
Status: Published
Refereed: No
Identification Number: 10.1111/j.1740-9713.2018.01109.x
Open Archives Initiative ID (OAI ID):

Download

Accepted Version

Filename: red_wine_and_sugar_final.docx

Description: red wine and sugar - final

CLICK TO DOWNLOAD [thumbnail of red wine and sugar - final]

Export

Statistics


CORE (COnnecting REpositories)