STFC Food Network+

Bridle, S., Denby, K., Flanagan, K. et al. (11 more authors) (2017) STFC Food Network+. Food Science & Technology, 31 (4). pp. 34-39.

Metadata

Item Type: Article
Authors/Creators:
  • Bridle, S.
  • Denby, K.
  • Flanagan, K.
  • Grieve, B.
  • Halford, J.
  • Koh, L.
  • Reed, M.
  • Choudhary, S.
  • Oliver, S.
  • Pearson, S.
  • Rogers, S.
  • Reynolds, C.J. ORCID logo https://orcid.org/0000-0002-1073-7394
  • Serjeant, S.
  • Fletcher, A.
Copyright, Publisher and Additional Information:

© 2017 IFST.
Dates:
  • Published: 13 December 2017
  • Published (online): 13 December 2017
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Department of Geography (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 04 Jan 2018 12:45
Last Modified: 04 Jan 2018 12:45
Published Version: http://www.fstjournal.org/features/31-4/STFC-food-...
Status: Published
Publisher: IFST
Open Archives Initiative ID (OAI ID):

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