Evans, D.M. (2018) Rethinking material culture of sustainability: Commodity consumption, cultural biographies, and following the thing. Transactions of the Institute of British Geographers, 43 (1). pp. 110-121. ISSN 0020-2754
Abstract
This paper advances geographical perspectives on household sustainability by extending the range of insights from consumption scholarship that are brought to bear on the issue. Research that links consumption to the dynamics of variously sustainable practices currently dominate, resulting in a particular and partial reading of material culture. I suggest that geographical approaches to the social life of things may yield new insights into materiality and household sustainability. Specifically, I argue that ‘following the thing’ – which is typically focused on commodity chains – could usefully be extended into people's homes. This is not introduced as a way to acknowledge the connections between points in a network, rather, it is positioned as a set of theoretical and methodological resources that can be utilised to explore the movement and placing of things as they move through a critical juncture – in this case the household. To illustrate, I present material drawn from two empirical studies of households in the UK. The first is an ethnographically-informed study of how food becomes waste; the second is a quantitative survey of laundry habits. Attention is paid to the ways in which the ongoing categorisation and valuation of things shape their trajectories and move them in directions that give rise to (adverse) environmental impacts. To conclude I sketch out an agenda for future studies, consider how a focus on households can yield more comprehensive biographies of things, and address the implications of this analysis both for consumption scholarship and for engagement with sustainability research and policy beyond human geography.
Metadata
Item Type: | Article |
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Authors/Creators: |
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Copyright, Publisher and Additional Information: | © 2017 The Authors. Transactions of the Institute of British Geographers published by John Wiley & Sons Ltd on behalf of Royal Geographical Society (with the Institute of British Geographers). This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited. |
Keywords: | food; household sustainability; laundry; material culture; practice; consumption |
Dates: |
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Institution: | The University of Sheffield |
Academic Units: | The University of Sheffield > Faculty of Social Sciences (Sheffield) |
Depositing User: | Symplectic Sheffield |
Date Deposited: | 22 Aug 2017 15:22 |
Last Modified: | 03 Nov 2023 15:34 |
Status: | Published |
Publisher: | Wiley |
Refereed: | Yes |
Identification Number: | 10.1111/tran.12206 |
Related URLs: | |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:120473 |
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