Chemical and Biological Aspects of Nutritional Immunity - Perspectives for New Anti-infectives Targeting Iron Uptake Systems:Perspectives for New Anti-infectives Targeting Iron Uptake Systems

Bilitewski, Ursula, Blodgett, Joshua A.V., Duhme-Klair, Anne Kathrin orcid.org/0000-0001-6214-2459 et al. (4 more authors) (2017) Chemical and Biological Aspects of Nutritional Immunity - Perspectives for New Anti-infectives Targeting Iron Uptake Systems:Perspectives for New Anti-infectives Targeting Iron Uptake Systems. Angewandte Chemie International Edition. pp. 2-25. ISSN 1433-7851

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Item Type: Article
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© Wiley, 2017. This is an author-produced version of the published paper. Uploaded in accordance with the publisher’s self-archiving policy. Further copying may not be permitted; contact the publisher for details

Keywords: Antibiotics,Heme proteins,Iron,Nutritional immunity,Siderophores
Dates:
  • Published: 13 October 2017
  • Published (online): 25 April 2017
  • Accepted: 25 April 2017
Institution: The University of York
Academic Units: The University of York > Faculty of Sciences (York) > Chemistry (York)
Funding Information:
Funder
Grant number
EPSRC
EP/L024829/1
Depositing User: Pure (York)
Date Deposited: 24 Jul 2017 08:45
Last Modified: 21 Jan 2025 17:25
Published Version: https://doi.org/10.1002/anie.201701586
Status: Published
Refereed: Yes
Identification Number: 10.1002/anie.201701586
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Filename: Laschat_et_al_2017_Angewandte_Chemie_International_Edition.pdf

Description: Chemical and Biological Aspects of Nutritional Immunity – Perspectives for New Anti-infectives Targeting Iron Uptake Systems

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