Soncin, Silvia, Hendy, Jessica Ruth orcid.org/0000-0002-3718-1058, Speller, Camilla Filomena orcid.org/0000-0001-7128-9903 et al. (2 more authors) (2016) Diet and Health in Middle Bronze Age Italy:a metaproteomic analysis of human dental calculus in two case-studies. In: IMEKO International Conference on Metrology for Archaeology and Cultural Heritage, Torino, Italy,. IMEKO International Conference on Metrology for Archaeology andCultural Heritage, 19-21 Oct 2016 , ITA
Abstract
Shotgun metaproteomics applied to dental calculus is a tool that is providing unprecedented insights in ancient diet and health reconstruction [1][2]. We apply a proteomic analysis of dental calculus deposits from individuals of two contemporaneous populations, Bovolone (Verona) and Sant’Abbondio (Pompeii), in order to provide more insight into the diet and health of individuals in middle Bronze Age Italy. Here we find that differences in protein preservation among individuals make comparing the two populations challenging. Nevertheless, we detect a number of dietary proteins, including wheats and eggs, which gains insight into food consumption practices during this period of social and economic change.
Metadata
Item Type: | Proceedings Paper |
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Authors/Creators: |
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Dates: |
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Institution: | The University of York |
Academic Units: | The University of York > Faculty of Arts and Humanities (York) > Archaeology (York) |
Depositing User: | Pure (York) |
Date Deposited: | 12 Nov 2016 00:01 |
Last Modified: | 05 Jan 2025 00:43 |
Status: | Published |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:107287 |