Non-invasive sensing for food reassurance

Zou, X, Xiaowei, H and Povey, M (2016) Non-invasive sensing for food reassurance. Analyst, 141 (5). pp. 1587-1610. ISSN 0003-2654

Abstract

Metadata

Authors/Creators:
  • Zou, X
  • Xiaowei, H
  • Povey, M
Copyright, Publisher and Additional Information: © The Royal Society of Chemistry 2016. This is an author produced version of a paper published in Analyst. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: Non-invasive sensing; food, machine vision; Vis/NIR spectroscopy; UV-Vis fluorescence; hyperspectral imaging, ultrasound; electronic nose; electronic tongue; conductivity; NMR; X-ray; Microwave; Terahertz; quality; reassurance
Dates:
  • Accepted: 12 January 2016
  • Published (online): 15 January 2016
  • Published: 7 March 2016
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 01 Feb 2016 14:20
Last Modified: 12 Apr 2017 12:39
Published Version: http://dx.doi.org/10.1039/C5AN02152A
Status: Published
Publisher: Royal Society of Chemistry
Identification Number: https://doi.org/10.1039/C5AN02152A

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