Alternative splicing regulates autophagy in response to environmental stresses in cucumber (Cucumis sativus)

Gomez, Leonardo Dario orcid.org/0000-0001-6382-9447 (2023) Alternative splicing regulates autophagy in response to environmental stresses in cucumber (Cucumis sativus). Life science alliance. 2195987. ISSN 2575-1077

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2023 The Author(s).
Dates:
  • Accepted: 8 February 2023
  • Published: 4 April 2023
Institution: The University of York
Academic Units: The University of York > Faculty of Sciences (York) > Biology (York) > Centre for Novel Agricultural Products (CNAP) (York)
Depositing User: Pure (York)
Date Deposited: 26 Jul 2023 10:50
Last Modified: 06 Jan 2024 00:55
Published Version: https://doi.org/10.1080/26895293.2023.2195987
Status: Published
Refereed: Yes
Identification Number: https://doi.org/10.1080/26895293.2023.2195987

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Filename: Alternative_splicing_regulates_autophagy_in_response_to_environmental_stresses_in_cucumber_Cucumis_sativus.pdf

Description: Alternative splicing regulates autophagy in response to environmental stresses in cucumber Cucumis sativus

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