Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health

Troell, M, Costa‐Pierce, B, Stead, S et al. (17 more authors) (2023) Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health. Journal of the World Aquaculture Society, 54 (2). pp. 251-342. ISSN 0893-8849

Abstract

Metadata

Authors/Creators:
  • Troell, M
  • Costa‐Pierce, B
  • Stead, S
  • Cottrell, RS
  • Brugere, C
  • Farmery, AK
  • Little, DC
  • Strand, Å
  • Pullin, R
  • Soto, D
  • Beveridge, M
  • Salie, K
  • Dresdner, J
  • Moraes‐Valenti, P
  • Blanchard, J
  • James, P
  • Yossa, R
  • Allison, E
  • Devaney, C
  • Barg, U
Copyright, Publisher and Additional Information: © 2023 Food and Agriculture Organization of the United Nations. Journal of the World Aquaculture Society published by Wiley Periodicals LLC on behalf of World Aquaculture Society. This is an open access article under the terms of the Creative Commons Attribution-NonCommercial-NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited, the use is non-commercial and no modifications or adaptations are made.
Keywords: human health, poverty, sustainable development
Dates:
  • Accepted: 8 February 2023
  • Published (online): 10 May 2023
  • Published: 10 May 2023
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Earth and Environment (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 26 Jul 2023 12:06
Last Modified: 26 Jul 2023 12:06
Published Version: http://dx.doi.org/10.1111/jwas.12946
Status: Published
Publisher: Wiley
Identification Number: https://doi.org/10.1111/jwas.12946

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