Cabras, Ignazio, Shakina, Ekaterina, Waehning, Nadine et al. (2 more authors) (2023) Brewing at the time of COVID : the impact of the pandemic crisis on UK craft breweries and its implications for the sector and local economies. Regional Studies. ISSN 1360-0591
Abstract
The COVID-19 crisis has had a significant impact on UK craft breweries. In this paper we explore and assess the impact of COVID-19 on the UK craft beer sector from a locational perspective, targeting entrepreneurial responses from breweries within and across the urban, suburban and rural dimensions. Using a mix of quantitative and qualitative data collected between 2015 and 2022, we identify a marked geographical contextualization in terms of how UK craft breweries adapted and responded to the pandemic crisis, which explains how location shaped and still shape breweries’ strategies in a post-COVID-19 ‘new normal’ world.
Metadata
Authors/Creators: |
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Copyright, Publisher and Additional Information: | © 2023 The Author(s). |
Dates: |
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Institution: | The University of York |
Academic Units: | The University of York > Faculty of Social Sciences (York) > The York Management School |
Depositing User: | Pure (York) |
Date Deposited: | 22 Feb 2023 14:40 |
Last Modified: | 06 Jan 2024 00:54 |
Published Version: | https://doi.org/10.1080/00343404.2023.2170343 |
Status: | Published |
Refereed: | Yes |
Identification Number: | https://doi.org/10.1080/00343404.2023.2170343 |
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Description: Brewing at the time of COVID the impact of the pandemic crisis on UK craft breweries and its implications for the sector and local economies
Licence: CC-BY 2.5