Assessing pre-pandemic carbon footprint of diet transitions in UK nations and regions

Ali, M. orcid.org/0000-0002-5509-9795, Koh, S.C.L., Liu, L. et al. (4 more authors) (2022) Assessing pre-pandemic carbon footprint of diet transitions in UK nations and regions. International Journal of Production Research. ISSN 0020-7543

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2022 Informa UK Limited, trading as Taylor & Francis Group. This is an author-produced version of a paper subsequently published in International Journal of Production Research. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: Carbon neutrality; food supply chain; life cycle analysis; United Kingdom; dietary shift; climate change
Dates:
  • Accepted: 10 July 2022
  • Published (online): 2 August 2022
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Sheffield University Management School
Depositing User: Symplectic Sheffield
Date Deposited: 04 Aug 2022 11:33
Last Modified: 04 Aug 2022 11:33
Status: Published online
Publisher: Informa UK Limited
Refereed: Yes
Identification Number: https://doi.org/10.1080/00207543.2022.2104182
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Embargoed until: 2 August 2023

Filename: Manuscript_7_diet .pdf

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