Working in hospitality and catering in Greece and the UK: Do trade union membership and collective bargaining still matter?

Papadopoulos, O. and Ioannou, G. orcid.org/0000-0003-3837-4721 (2022) Working in hospitality and catering in Greece and the UK: Do trade union membership and collective bargaining still matter? European Journal of Industrial Relations. ISSN 1461-7129

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Copyright, Publisher and Additional Information: © The Author(s) 2022. This article is distributed under the terms of the Creative Commons Attribution 4.0 License (https://creativecommons.org/licenses/by/4.0/) which permits any use, reproduction and distribution of the work without further permission provided the original work is attributed as specified on the SAGE and Open Access page (https://us.sagepub.com/en-us/nam/open-access-at-sage).
Keywords: Trade unions; collective bargaining; hospitality and catering industries; working conditions; Greece; United Kingdom
Dates:
  • Published (online): 30 May 2022
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Sheffield University Management School
Depositing User: Symplectic Sheffield
Date Deposited: 30 May 2022 17:21
Last Modified: 01 Jun 2022 02:06
Status: Published online
Publisher: SAGE Publications
Refereed: Yes
Identification Number: https://doi.org/10.1177/09596801221104943

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