Diet, economy, and culinary practices at the height of precolonial Swahili urbanism

Quintana Morales, Eréndira M., Craig, Oliver Edward orcid.org/0000-0002-4296-8402, Mary, Prendergast et al. (7 more authors) (2022) Diet, economy, and culinary practices at the height of precolonial Swahili urbanism. Journal of Anthropological Archaeology. 101406. ISSN 0278-4165

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2022 The Authors
Dates:
  • Published (online): 1 June 2022
  • Published: 1 June 2022
Institution: The University of York
Academic Units: The University of York > Faculty of Arts and Humanities (York) > Archaeology (York)
Depositing User: Pure (York)
Date Deposited: 16 Mar 2022 10:20
Last Modified: 14 Sep 2022 00:18
Published Version: https://doi.org/10.1016/j.jaa.2022.101406
Status: Published
Refereed: Yes
Identification Number: https://doi.org/10.1016/j.jaa.2022.101406

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Description: Diet, economy, and culinary practices at the height of precolonial Swahili urbanism

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