Restaurant employees' attitudinal reactions to social distancing difficulties : a multi-wave study

Huo, M.-L., Jiang, Z., Cheng, Z. et al. (1 more author) (2022) Restaurant employees' attitudinal reactions to social distancing difficulties : a multi-wave study. Journal of Service Theory and Practice, 32 (2). pp. 302-322. ISSN 2055-6225

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Copyright, Publisher and Additional Information: © 2022 Emerald Publishing Limited. This is an author-produced version of a paper subsequently published in Journal of Service Theory and Practice. This version is distributed under the terms of the Creative Commons Attribution-NonCommercial Licence (http://creativecommons.org/licenses/by-nc/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. You may not use the material for commercial purposes.
Keywords: Social distancing; COVID-19; employability; work engagement; turnover intention; career regret
Dates:
  • Published (online): 10 February 2022
  • Published: 9 March 2022
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Sheffield University Management School
Depositing User: Symplectic Sheffield
Date Deposited: 11 Mar 2022 07:36
Last Modified: 14 Mar 2022 20:09
Status: Published
Publisher: Emerald Publishing
Refereed: Yes
Identification Number: https://doi.org/10.1108/jstp-08-2021-0180

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