Was pike on the menu? Exploring the role of freshwater fish in medieval England

Maccarinelli, A. orcid.org/0000-0002-2535-5057 (2021) Was pike on the menu? Exploring the role of freshwater fish in medieval England. Archaeological and Anthropological Sciences, 13 (8). 133. ISSN 1866-9557

Abstract

Metadata

Authors/Creators:
Copyright, Publisher and Additional Information: © 2021 The Author(s). This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
Keywords: Diet; Status; Fish size; Biometry; Middle Ages; Britain
Dates:
  • Accepted: 8 June 2021
  • Published (online): 14 July 2021
  • Published: August 2021
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Arts and Humanities (Sheffield) > Department of Archaeology (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 23 Aug 2021 14:21
Last Modified: 23 Aug 2021 14:21
Status: Published
Publisher: Springer Nature
Refereed: Yes
Identification Number: https://doi.org/10.1007/s12520-021-01373-6

Share / Export

Statistics