Scarpa, G, Berrang-Ford, L, Bawajeeh, AO et al. (9 more authors) (2021) Development of an online food database for the Batwa and Bakiga communities living in south-western Uganda. In: Winter Conference Live 2020, 8–9 December 2020, Micronutrient malnutrition across the life course, sarcopenia and frailty, 08-09 Dec 2020, Online.
Metadata
| Item Type: | Conference or Workshop Item |
|---|---|
| Authors/Creators: |
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| Dates: |
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| Institution: | The University of Leeds |
| Academic Units: | The University of Leeds > Faculty of Environment (Leeds) > School of Earth and Environment (Leeds) > Sustainability Research Institute (SRI) (Leeds) The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Nutrition and Public Health (Leeds) |
| Funding Information: | Funder Grant number Canadian Institutes of Health Research No External Reference |
| Depositing User: | Symplectic Publications |
| Date Deposited: | 23 Jul 2021 12:56 |
| Last Modified: | 23 Jul 2021 12:56 |
| Status: | Published |
| Identification Number: | 10.1017/s0029665121000203 |
| Related URLs: | |
| Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:176180 |
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