The socio‐material practices of the transformation of urban food markets

Everts, J., Jackson, P. orcid.org/0000-0002-3654-1891 and Juraschek, K.A. (2021) The socio‐material practices of the transformation of urban food markets. Area. ISSN 0004-0894

Abstract

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2021 The Authors. This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited (http://creativecommons.org/licenses/by/4.0/).
Keywords: food markets; modernisation; practice theory; urban transformation
Dates:
  • Accepted: 9 March 2021
  • Published (online): 17 March 2021
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Department of Geography (Sheffield)
The University of Sheffield > Sheffield Teaching Hospitals
Funding Information:
FunderGrant number
Economic and Social Research CouncilES/N009649/1
Depositing User: Symplectic Sheffield
Date Deposited: 27 May 2021 08:13
Last Modified: 27 May 2021 08:13
Status: Published online
Publisher: Wiley
Refereed: Yes
Identification Number: https://doi.org/10.1111/area.12707

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