Addressing food waste and loss in the Nigerian food supply chain: Use of Lean Six Sigma and Double-Loop Learning

Kolawole, OA, Mishra, JL and Hussain, Z (2021) Addressing food waste and loss in the Nigerian food supply chain: Use of Lean Six Sigma and Double-Loop Learning. Industrial Marketing Management, 93. pp. 235-249. ISSN 0019-8501

Abstract

Metadata

Authors/Creators:
  • Kolawole, OA
  • Mishra, JL
  • Hussain, Z
Copyright, Publisher and Additional Information: © 2021 Elsevier Inc. This is an author produced version of a paper published in Industrial Marketing Management. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: Food supply chain; Lean six sigma; Food waste and loss; Organisational learning theory; Double loop learning; Developing country
Dates:
  • Accepted: 11 January 2021
  • Published (online): 1 February 2021
  • Published: February 2021
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Business (Leeds) > Management Division (LUBS) (Leeds) > Logistics, Info, Ops and Networks (LION) (LUBS)
Depositing User: Symplectic Publications
Date Deposited: 09 Feb 2021 14:48
Last Modified: 09 Feb 2021 14:48
Status: Published
Publisher: Elsevier BV
Identification Number: https://doi.org/10.1016/j.indmarman.2021.01.006

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Filename: 2021_IMM_Food Waste and Loss_Nigeria.pdf

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