Statement complementing the EFSA Scientific Opinion on application (EFSA‐GMO‐UK‐2006‐34) for authorisation of food and feed containing, consisting of and produced from genetically modified maize 3272

EFSA Panel on Genetically Modified Organisms (GMO), Naegeli, H, Bresson, J et al. (22 more authors) (2019) Statement complementing the EFSA Scientific Opinion on application (EFSA‐GMO‐UK‐2006‐34) for authorisation of food and feed containing, consisting of and produced from genetically modified maize 3272. EFSA Journal, 17 (11). 5844. ISSN 1831-4732

Abstract

Metadata

Authors/Creators:
  • EFSA Panel on Genetically Modified Organisms (GMO)
  • Naegeli, H
  • Bresson, J
  • Dalmay, T
  • Dewhurst, IC
  • Epstein, MM
  • Firbank, LG ORCID logo https://orcid.org/0000-0003-1242-8293
  • Guerche, P
  • Hejatko, J
  • Moreno, FJ
  • Mullins, E
  • Nogué, F
  • Rostoks, N
  • Sánchez Serrano, JJ
  • Savoini, G
  • Veromann, E
  • Veronesi, F
  • Álvarez, F
  • Ardizzone, M
  • Lanzoni, A
  • Gómez Ruiz, JÁ
  • De Sanctis, G
  • Fernández Dumont, A
  • Gennaro, A
  • Neri, FM
Copyright, Publisher and Additional Information: © 2019 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the Creative Commons Attribution-NoDerivatives 4.0 International (CC BY-ND 4.0) (https://creativecommons.org/licenses/by-nd/4.0/)
Keywords: GMO, maize (Zea mays), 3272, thermotolerant alpha-amylase, food and feed safety
Dates:
  • Published: 4 November 2019
  • Published (online): 4 November 2019
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Biological Sciences (Leeds) > School of Biology (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 14 Aug 2020 11:59
Last Modified: 14 Aug 2020 11:59
Status: Published
Publisher: Wiley
Identification Number: https://doi.org/10.2903/j.efsa.2019.5844

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