Assessment of genetically modified soybean MON 87705 × MON 87708 × MON 89788, for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2015‐126)

EFSA Panel on Genetically Modified Organisms (GMO), Naegeli, H, Bresson, J et al. (26 more authors) (2020) Assessment of genetically modified soybean MON 87705 × MON 87708 × MON 89788, for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2015‐126). EFSA Journal, 18 (5). 6111. ISSN 1831-4732

Abstract

Metadata

Authors/Creators:
  • EFSA Panel on Genetically Modified Organisms (GMO)
  • Naegeli, H
  • Bresson, J
  • Dalmay, T
  • Dewhurst, IC
  • Epstein, MM
  • Firbank, LG ORCID logo https://orcid.org/0000-0003-1242-8293
  • Guerche, P
  • Hejatko, J
  • Moreno, FJ
  • Mullins, E
  • Nogué, F
  • Rostoks, N
  • Sánchez Serrano, JJ
  • Savoini, G
  • Veromann, E
  • Veronesi, F
  • Álvarez, F
  • Ardizzone, M
  • De Sanctis, G
  • Dumont, A
  • Devos, Y
  • Gennaro, A
  • Gómez Ruiz, JÁ
  • Lanzoni, A
  • Neri, FM
  • Papadopoulou, N
  • Paraskevopoulos, K
  • Raffaello, T
Copyright, Publisher and Additional Information: © 2020 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the Creative Commons Attribution-NoDerivatives 4.0 International (CC BY-ND 4.0) (https://creativecommons.org/licenses/by-nd/4.0/)
Keywords: GMO, soybean (Glycine max), MON 87705 9 MON 87708 9 MON 89788, herbicide tolerant and altered fatty acid profile, stack
Dates:
  • Published: 18 May 2020
  • Published (online): 18 May 2020
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Biological Sciences (Leeds) > School of Biology (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 17 Aug 2020 09:33
Last Modified: 17 Aug 2020 09:33
Status: Published
Publisher: Wiley
Identification Number: https://doi.org/10.2903/j.efsa.2020.6111

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