A method to assess the feasibility of implementing distributed Localised Manufacturing strategies in the food sector

Gimenez-Escalante, P., Garcia-Garcia, G. and Rahimifard, S. (2020) A method to assess the feasibility of implementing distributed Localised Manufacturing strategies in the food sector. Journal of Cleaner Production, 266. 121934. ISSN 0959-6526

Abstract

Metadata

Authors/Creators:
  • Gimenez-Escalante, P.
  • Garcia-Garcia, G.
  • Rahimifard, S.
Copyright, Publisher and Additional Information: © 2020 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
Keywords: Distributed manufacturing; Localised manufacturing; Centralised manufacturing; Food industry; Food manufacturing; Sustainability
Dates:
  • Accepted: 26 April 2020
  • Published (online): 11 May 2020
  • Published: 1 September 2020
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Engineering (Sheffield) > Department of Chemical and Biological Engineering (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 01 Jun 2020 09:00
Last Modified: 01 Jun 2020 09:00
Status: Published
Publisher: Elsevier BV
Refereed: Yes
Identification Number: https://doi.org/10.1016/j.jclepro.2020.121934

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