Dietary and nutritional change in India : implications for strategies, policies, and interventions

Shankar, B. orcid.org/0000-0001-8102-321X, Agrawal, S., Beaudreault, A.R. et al. (5 more authors) (2017) Dietary and nutritional change in India : implications for strategies, policies, and interventions. Annals of the New York Academy of Sciences, 1395 (1). pp. 49-59. ISSN 0077-8923

Abstract

Metadata

Authors/Creators:
Copyright, Publisher and Additional Information: © 2017 New York Academy of Sciences.
Keywords: nutrition; diet; India
Dates:
  • Accepted: 28 January 2017
  • Published (online): 17 March 2017
  • Published: 15 May 2017
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 11 May 2020 10:31
Last Modified: 11 May 2020 10:31
Status: Published
Publisher: Wiley
Refereed: Yes
Identification Number: https://doi.org/10.1111/nyas.13324
Related URLs:

Share / Export

Statistics