Dietary transition in India : temporal and regional trends, 1993 to 2012

Tak, M., Shankar, B. orcid.org/0000-0001-8102-321X and Kadiyala, S. (2019) Dietary transition in India : temporal and regional trends, 1993 to 2012. Food and Nutrition Bulletin, 40 (2). pp. 254-270. ISSN 0379-5721

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Copyright, Publisher and Additional Information: © 2019 The Authors. This is an author-produced version of a paper subsequently published in Food and Nutrition Bulletin. Uploaded in accordance with the publisher's self-archiving policy. Article available under the terms of the CC-BY-NC-ND licence (https://creativecommons.org/licenses/by-nc-nd/4.0/).
Keywords: dietary transition; India; dietary diversity; micronutrient deficiencies
Dates:
  • Published (online): 22 April 2019
  • Published: 1 June 2019
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 11 May 2020 10:07
Last Modified: 28 Apr 2021 10:39
Status: Published
Publisher: SAGE Publications
Refereed: Yes
Identification Number: https://doi.org/10.1177/0379572119833856
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