Food safety vulnerability: Neighbourhood determinants of non-compliant establishments in England and Wales

Oldroyd, RA orcid.org/0000-0003-3422-7396, Morris, MA orcid.org/0000-0002-9325-619X and Birkin, M (2020) Food safety vulnerability: Neighbourhood determinants of non-compliant establishments in England and Wales. Health & Place, 63. 102325. ISSN 1353-8292

Abstract

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2020 The Authors. Published by Elsevier Ltd. This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
Keywords: Food environment; Food access; Socio-economic status; Demographic characteristics; Neighbourhood
Dates:
  • Accepted: 3 March 2020
  • Published (online): 20 March 2020
  • Published: May 2020
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Geography (Leeds) > Centre for Spatial Analysis & Policy (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 16 Mar 2020 14:22
Last Modified: 21 Apr 2020 14:01
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.healthplace.2020.102325

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