Completing the food waste management loop: is there market potential for value-added surplus products (VASP)?

McCarthy, Breda, Kapetanaki, Ariadne orcid.org/0000-0001-9896-6978 and Wang, Pengji (2020) Completing the food waste management loop: is there market potential for value-added surplus products (VASP)? Journal of Cleaner Production. 120435. ISSN 0959-6526

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Copyright, Publisher and Additional Information: © 2020 Elsevier Ltd. This is an author-produced version of the published paper. Uploaded in accordance with the publisher’s self-archiving policy.
Dates:
  • Published (online): 7 February 2020
Institution: The University of York
Academic Units: The University of York > Faculty of Social Sciences (York) > The York Management School
Depositing User: Pure (York)
Date Deposited: 10 Feb 2020 09:40
Last Modified: 05 Dec 2021 11:24
Published Version: https://doi.org/10.1016/j.jclepro.2020.120435
Status: Published online
Refereed: Yes
Identification Number: https://doi.org/10.1016/j.jclepro.2020.120435

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Description: Completing the food waste management loop

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