Towards a collaborative approach between practitioners and academics: insights from an academic-Fairtrade collaboration

Tallontire, A orcid.org/0000-0002-8339-8442, Mendoza, A, Justice, J et al. (3 more authors) (Accepted: 2019) Towards a collaborative approach between practitioners and academics: insights from an academic-Fairtrade collaboration. Food Chain. ISSN 2046-1887 (In Press)

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Keywords: Fair Trade; Collaboration; Partnerships; Co-production
Dates:
  • Accepted: 4 July 2019
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Earth and Environment (Leeds) > Sustainability Research Institute (SRI) (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 06 Aug 2019 11:49
Last Modified: 21 Nov 2019 14:07
Status: In Press
Publisher: Practical Action Publishing

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