Socio-economic factors, the food environment and lunchtime food purchasing by young people at secondary school

Wills, Wendy, Danesi, Giada, Kapetanaki, Ariadne Beatrice orcid.org/0000-0001-9896-6978 et al. (1 more author) (2019) Socio-economic factors, the food environment and lunchtime food purchasing by young people at secondary school. International Journal of Environmental Research and Public Health. 1605. ISSN 1660-4601

Abstract

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2019 by the authors
Keywords: Food environment,Food purchasing practices,Mixed methods,Purchasing recall questionnaire,Qualitative methods,Secondary school,SES,Young people,Public Health, Environmental and Occupational Health,Health, Toxicology and Mutagenesis
Dates:
  • Published: 8 May 2019
Institution: The University of York
Academic Units: The University of York > Faculty of Social Sciences (York) > The York Management School
Depositing User: Pure (York)
Date Deposited: 23 Jul 2019 13:00
Last Modified: 14 Nov 2021 11:23
Published Version: https://doi.org/10.3390/ijerph16091605
Status: Published
Refereed: Yes
Identification Number: https://doi.org/10.3390/ijerph16091605
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Description: ijerph-16-01605

Licence: CC-BY 2.5

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